I love samgyupsal. I really really do. One of the reasons why I love it is because I get a chance to use my “cooking skills” even if I have none. LoL.
At Php299.00 per head, don’t expect too much on the buffet table. Sodam’s per head rate is cheaper than most Korean BBQ Restaurants we have tried. But don’t fret, you don’t measure these restaurants by the number of menu on the buffet since it’s the meat that we’re all after.
So here’s what ended up in my plate from the buffet. Like I said, it’s all in the meat, my dearies.
Like other Korean BBQ Restaurants, you get an unlimited serving of meat. What I like about Sodam Korean Restaurant is that their meat is incredibly thinly sliced. Like how the authentic samgyupsal should be. For the price and for the meat, I say this resto is worth your try.
One tip, though. Better be reserving seats since the restaurant can get quite full even on a weekday, especially if you are planning to come in groups and during dinner time.
Sodam Korean Restaurant
331 P. Guevarra Street, Little Baguio, San Juan City
Let me know what you think through the comment box below. Follow me on Twitter for more day to day updates.